Big Brekkie
This product is only available at Gatwick Airport.
Low carb, free-range egg muffin, filled with British cumberland sausage, sweet-cured bacon, emmental cheese and Pure ketchup.
Contains Milk, Egg, Mustard, Sulphites
Nutritional Information
Per portion | Per 100g | |
---|---|---|
Energy (KCal) | 391 | 237 |
Energy (KJ) | 1626 | 985 |
Fat (G) | 29 | 17.6 |
Of which is saturates (G) | 11.7 | 7.1 |
Carbohydrate (G) | 8.8 | 5.3 |
Of which sugars (G) | 7.4 | 4.5 |
Fibre (G) | 1.1 | 0.7 |
Protein (G) | 22.4 | 13.6 |
Salt (G) | 1.88 | 1.14 |
Allergen Info
Dietary Preferences
Full Ingredients List
Egg Muffin (Free Range Egg, Milk, Rapeseed Oil, Salt, Thickener (Xanthan Gum), White Pepper, Emmental Cheese (Pasteurised Cow's Milk (Including Starter Culture), Salt, Microbial Rennet), Potato Starch - Anti Caking Agent), Bacon (Pork, Salt, Sugar, Pure Maple Syrup, Smoke Flavourings, Emulsifier: Sodium Tri Phosphate (E451-1), Preservative: Sodium Nitrite (E250)), Cumberland Sausage (Pork, Water, Gluten Free Rusk (Pea Flake), Salt, Rice Flour, Spices (White Pepper, Coriander, Ginger, Nutmeg, Chilli), Stabilisers (E450), Preservative E221 (Sulphites), Flavour Enhancer E621, Antioxidant E301& E331, Pepper, E535 & E551), Original Relish (Tomatoes, Vinegar, Sugar, Onions, Sultanas, Tomato Puree, Sea Salt, Mustard Seed, Spices).
For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.
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