Super Eggs with Goat’s Cheese

No. 33

Super Eggs with Goat’s Cheese

Three free-range eggs scrambled with wilted spinach and petit pois, served with Goat’s Cheese.
Contains Milk, Eggs

Nutritional Information

	Per portion	Per 100g
Energy (KCal)	415.9	209.0
Energy (KJ)	1723.3	866.0
Fat (G)	34.8	17.5
Of which is saturates (G)	12.3	6.2
Carbohydrate (G)	3.0	1.5
Of which sugars (G)	1.6	0.8
Fibre (G)	0.6	0.3
Protein (G)	23.7	11.9
Salt (G)	0.8	0.4

No Crustaceans
No Raw Egg
No Raw Meat
No Unpasteurised Milk
No Sulphites
No Gluten
No Nuts
No Soya
No Celery
No Fish
No Lupin
No Mustard
No Molluscs
No Peanuts
No Sesame
Vegetarian

<450 Kcal
High Protein

Hot Food

Full Ingredients List

Super Eggs (Free Range Eggs, Crème Fraiche (Cream (Milk), Milk, Preservative (Potassium Sorbate), Lactic Starter Culture), Petit Pois, Spinach, Salt), Goat’s Cheese (Full Fat Soft Goat’s Cheese (Milk), Garlic Infused Sunflower Oil (Sunflower Oil, Garlic, Parsley, Peppercorns), Preservative (Potassium Sorbate)).

For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.