Thai red curry with chicken, bamboo and water chestnuts with edamame and chilli berries, served on our wholegrains.
Contains Egg, Soya, Fish
|Per portion||Per 100g|
|Of which is saturates (G)||15.2||3.4|
|Of which sugars (G)||14.3||3.2|
Full Ingredients List
Thai Red Chicken (Water, Chicken, Onions, Creamed Desiccated Coconut, Bamboo Shoots, Water Chestnuts, Red Peppers, Tomato Puree, Rapeseed Oil, Demerara Sugar, Fish Sauce (Water, Anchovy Extract (Fish), Salt, Sugar), Lemon Grass, Modified Tapioca Starch, Red Chilli, Lime Juice, Ginger Puree, Salt, Coriander, Garlic Puree, Chicken Stock (Chicken Stock (Water, Chicken Stock), Flavouring (contains Egg), Glucose Syrup, Salt, Yeast Extract, Rapeseed Oil), Turmeric), Six Wholegrain Mix (Brown Rice, Camargue Rice, Tri-Coloured Quinoa, Buckwheat, Vegetable Stock (Dried Vegetables (Onion, Leek, Potato, Carrot, Lovage), Salt, Yeast Extract, Maltodextrin, Sugar, Flavouring, Parsley, Turmeric, Sunflower Oil)), Edamame and Chilli Berry Mix (Edamame Soya Beans, Chilli Berries (Roquito Chilli Pepper Pearls, Water, Sugar, Vinegar, Capsicum Essence), Black Pepper, Salt).
For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.