No. 57
Toasted Bagel With Avocado Puree
V VG
Toasted wholegrain bagel with avocado puree.
Contains Wheat, Barley, Rye
Nutritional Information
| Per portion | Per 100g | |
|---|---|---|
| Energy (KCal) | 376 | 244 |
| Energy (KJ) | 1586 | 1030 |
| Fat (G) | 10.7 | 6.9 |
| Of which is saturates (G) | 1.7 | 1.1 |
| Carbohydrate (G) | 54.6 | 35.4 |
| Of which sugars (G) | 4.4 | 2.8 |
| Fibre (G) | 5.1 | 3.2 |
| Protein (G) | 10.1 | 8.1 |
| Salt (G) | 0.78 | 0.62 |
Allergen Info
Nutritional Info
Taste
Full Ingredients List
Toasted Bagel (Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Water, Linseed (4.5%), Poppy Seeds (3%), Sunflower Seeds (3%), Rye Flour, Sugar, Malted Barley Flour, Barley Flakes, Yeast, Wheat Gluten, Rapeseed Oil, Salt, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid), Maize), Avocado Puree (Hass Avocado, Salt, Ascorbic Acid, Onion Powder, Xanthan Gum, Citric Acid).
For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.