Cheese, Tomato & Spinach
Low carb, free-range egg muffin, with mature Cheddar cheese, tomato & spinach.
Contains Milk, Egg
Nutritional Information
| Per portion | Per 100g | |
|---|---|---|
| Energy (KCal) | 366 | 224 |
| Energy (KJ) | 1519 | 932 |
| Fat (G) | 28.2 | 17.3 |
| Of which is saturates (G) | 11.2 | 6.9 |
| Carbohydrate (G) | 7.1 | 4.4 |
| Of which sugars (G) | 3.6 | 2.2 |
| Fibre (G) | 0.6 | 0.4 |
| Protein (G) | 20.1 | 12.4 |
| Salt (G) | 1.67 | 1.03 |
Allergen Info
Dietary Preferences
Full Ingredients List
Egg Muffin (Free Range Egg (62%), Milk, Rapeseed Oil, Salt, Thickener: Xanthan Gum, White Pepper), Mature Cheddar Cheese (Cheddar Cheese (Pasteurised whole Milk, Salt, Starter Culture, Microbial Rennet), Anti-Caking Agent: Potato Starch), Roasted Tomatoes (Tomatoes, Canola Oil, Salt, Garlic, Oregano), Mayonnaise (Water, Rapeseed Oil, Cornflour, Sugar, Salt, Free Range Pasteurised Egg Yolk, Acidity Regulator: Acetic Acid, Flavouring), Spinach, Black Pepper.
For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.
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