Croissant

Croissant

Traditional all-butter croissant, handmade with care and perfectly baked for deliciously flaky layers.

Contains Wheat, Milk, Egg

Nutritional Information

	Per portion	Per 100g
Energy (KCal)	348	446
Energy (KJ)	1453	1863
Fat (G)	21.1	27.0
Of which is saturates (G)	13.3	17.0
Carbohydrate (G)	32.8	42.0
Of which sugars (G)	5.6	7.2
Fibre (G)	1.8	2.3
Protein (G)	6.7	8.6
Salt (G)	0.78	1.0

Dietary Preferences

<400 Kcal
Vegetarian

Full Ingredients List

Wheat Flour, Butter (Milk), Water, Sugar, Yeast, Wheat Gluten, Salt, Flour Treatment Agent (E300), Thickener (E466), Emulsifier (E472e), Wheat Fiber. Coating: Pasteurised Liquid Egg, Dextrose.

For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.