Croissant
V
Traditional all-butter croissant, handmade with care and perfectly baked for deliciously flaky layers
Contains Wheat, Milk
Nutritional Information
| Per portion | Per 100g | |
|---|---|---|
| Energy (KCal) | 270 | 360 |
| Energy (KJ) | 1,140 | 1,520 |
| Fat (G) | 5.4 | 7.2 |
| Of which is saturates (G) | 3.5 | 4.6 |
| Carbohydrate (G) | 47.3 | 63 |
| Of which sugars (G) | 6.5 | 8.6 |
| Fibre (G) | 2.1 | 2.8 |
| Protein (G) | 6.8 | 9 |
| Salt (G) | 1.05 | 1.4 |
Allergen Info
Nutritional Info
Taste
Full Ingredients List
Wheat Flour (Wheat), Butter (Milk), Sugar, Water, Salt, Yeast, Skimmed Milk Powder (Milk), Improver, Unishine Glaze.
For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.
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