Double Chocolate & Vanilla Cookie
V VG
*Only available at Gatwick Airport*
Soft & chewy vegan chocolate cookie with a rich cocoa and creamy vanilla flavour, topped with crumbled Oreo.
Contains Wheat, Oats, Soya
Nutritional Information
| Per portion | Per 100g | |
|---|---|---|
| Energy (KCal) | 468 | 468 |
| Energy (KJ) | 1958 | 1958 |
| Fat (G) | 23.9 | 23.9 |
| Of which is saturates (G) | 12.1 | 12.1 |
| Carbohydrate (G) | 57.7 | 57.7 |
| Of which sugars (G) | 38.4 | 38.4 |
| Fibre (G) | 3.0 | 3.0 |
| Protein (G) | 5.5 | 5.5 |
| Salt (G) | 0.36 | 0.36 |
Allergen Info
Dietary Preferences
Full Ingredients List
Oreo Crumb (20%) (Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Cocoa Powder, Wheat Starch, Glucose-fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (Soya Lecithins), Acidity Regulator (Sodium Hydroxide), Flavouring), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)), Icing Sugar, Margarine (Vegetable oil (Palm), Rapeseed, Water, Emulsifier: Distilled Monoglyceride, Flavouring, Colouring: Annatto Bixin, Curcumin), Apple Sauce (Water, Apple, Sugar, Thickener: Modified Maize Starch, Antioxidant: Ascorbic Acid, Preservative: Potassium Sorbate), Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Oats, Oat Milk (Oats, Low Erucic Acid Rapeseed Oil, Minerals (Tricalcium Phosphate, Calcium Carbonate), Salt), Cocoa Powder, Maize Starch, Psyllium Husk Powder, Sodium Bicarbonate, Vanilla Flavouring (Water, Propylene Glycol, Caramel Sugar Syrup, Thickener (Xanthan Gum), Acidity Regulator (Citric Acid), Flavouring, Preservative (Potassium Sorbate))
For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.
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