Turkey, bacon, braised red cabbage and sprouts, fig chutney, crème fraiche, sweet potato stuffing and pea shoots in our freshly baked wholegrain flatbread.
Contains Wheat, Rye, Milk, Sesame
|Per portion||Per 100g|
|Of which is saturates (G)||5.3||2.4|
|Of which sugars (G)||12.5||5.7|
Full Ingredients List
Pure Flatbread (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Olive Oil, Linseed (2%), Sunflower Seeds (1.5%), Iodised Salt (Salt, Sodium Ferrocyanide, Sodium Carbonate, Potassium Iodide), Sourdough (Water, Wheat Flour, Rye Flour), Wheat Gluten, Yeast, Sesame Seeds (0.5%), Malted Wheat Flour, Dextrose, Flour Treatment Agent (Ascorbic Acid), Enzymes), Turkey (Turkey, Salt, Dextrose, Stabilisers (Sodium Diphosphate, Sodium Triphosphate), Black Pepper),Braised Red Cabbage and Sprouts (Red Cabbage, Water, Brussel Sprouts, Onion, Red Wine Vinegar, Sugar, Rapeseed Oil, Salt, Nutmeg, All Spice, Cinnamon, Ground Black Pepper), Fig Chutney (Sugar, Onion (Onions, Sunflower Oil), Tomatoes (Tomatoes, Acidity Regulator (Citric Acid)), White Wine Vinegar, Figs (Figs, Rice Flour), Lemon Juice, Thickener (Starch)), Crème Fraiche (Cream (Milk), Milk, Preservative (Potassium Sorbate), Lactic Starter Culture), Sweet Potato Stuffing (Chickpeas, Sweet Potato (23%), Sunflower Oil, Red Peppers, Potato Flakes, Carrot, Sultanas, Tomato Puree, Water, Coriander, Cumin, Salt, Lemon Powder, White Pepper, Dried Chilli, Stabiliser (Methylcellulose)), Bacon (Pork, Water, Sugar, Salt, Fruit Extract, Sodium Phosphate, Smoke Flavour, Honey, Preservative (Sodium Nitrite)), Pea Shoot, Black Pepper.
For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.