Gingerbread Matcha

Gingerbread Matcha

Ceremonial grade matcha mixed and steamed with your choice of milk, warming gingerbread syrup finished with a dusting of cinnamon.

Nutritional Information

	Per portion	Per 100g
Energy (KCal)	278	89
Energy (KJ)	1174	375
Fat (G)	7.1	2.3
Of which is saturates (G)	0.7	0.2
Carbohydrate (G)	48.7	15.5
Of which sugars (G)	31.4	10
Fibre (G)	2.7	0.9
Protein (G)	3.2	1.0
Salt (G)	0.34	0.11

Dietary Preferences

Low Fat
Low in Salt
Low Sat Fat
Vegan
Vegetarian

Full Ingredients List

Oat Milk (Water, Oats (10%), Rapeseed Oil, Acidity Regulator: Dipotassium Phosphate, Minerals: Calcium Carbonate, Potassium Iodide), Salt, Vitamins: D2, Riboflavin, B12)), Gingerbread Syrup (Sugar, Water, Glycerine, Natural Flavouring, Salt, Colour: Plain Caramel, Preservative: Potassium Sorbate, Acidity Regulator: Citric Acid), Batcha Mix (Water, Matcha (Green Tea (Camellia Sinensis))).

For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.