Handmade with salt beef, pickled veg, free-range poached egg, cucumber, pure slaw & omega seed mix on mixed leaves. Spicy gochujang dressing on the side.

Mixed Leaves (Green Cos, Frisee, Green Apollo, Lollo Rosso), Salted Beef (Beef Brisket (75%), Water, Salt, Cure (Salt, Dextrose, Stabilisers: Diphosphates, Acidity Regulators: Sodium carbonate, Sodium citrates, Antioxidant: Sodium ascorbate, Preservative: Sodium nitrite)), Korean Dressing (Gochujang Paste (Corn Syrup, Red Pepper Paste (Red Pepper Powder, Water, Salt, Onion, Garlic, Corn Starch), Water, Wheat Flour, Rice Powder, Wheat, Salt, Distilled Alcohol, Soybean, Soybean Powder, Glutinous Rice, Koji), Rice Vinegar (Rice Vinegar, Salt), Maple Syrup, Rapeseed Oil, Water, Garlic Cloves, Sesame Oil ), Poached Egg (Egg, Emulsifier: Triglycerides, Sunflower Lecithin), Cucumber, Pickled Veg Mix (Carrot, Pink Cabbage, Cucumber, Red Onion, Sushi Vinegar (Sugar, Spirit Vinegar, Rice Vinegar, Salt), Spirit Vinegar), Pure Slaw (Red Cabbage, Carrot, Yellow Carrot, Spring Greens), Omega Seed Mix (Pumpkin Seeds, Sunflower Seeds, Chia Seeds, Brown Linseeds).