Sourdough Roll and Butter
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Our signature sourdough roll with a golden crust, served with a portion of butter.
Contains Wheat, Rye, Milk
Nutritional Information
| Per portion | Per 100g | |
|---|---|---|
| Energy (KCal) | 230 | 239 |
| Energy (KJ) | 969 | 1010 |
| Fat (G) | 6.0 | 6.0 |
| Of which is saturates (G) | 3.0 | 3.4 |
| Carbohydrate (G) | 37.0 | 38.4 |
| Of which sugars (G) | 1.0 | 0.9 |
| Fibre (G) | 0.0 | 0.0 |
| Protein (G) | 6.0 | 6.6 |
| Salt (G) | 1.00 | 0.96 |
Allergen Info
Dietary Preferences
Full Ingredients List
Sourdough Roll (Wheat Flour (Calcium, Iron, Niacin, Thiamin), Water, Wheat Flour (Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)), Wheat Flour, Rye Flour, Salt, Improver: Wheat flour, Emulsifier: Mono- and diacetyl tartaric acid esters of mono- and diglycerides, Flour Treatment Agent: Ascorbic Acid, Enzymes: Alpha-amylase, Xylanase), Yeast), Butter Portions (Butter (Milk), Salt).
For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.
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