No. 31
Super Eggs with Sautéed Mushrooms
V
Three free-range eggs scrambled with wilted spinach and petit pois, served with Sautéed Mushrooms.
Contains Eggs, Milk, Mustard, Sulphites
Nutritional Information
| Per portion | Per 100g | |
|---|---|---|
| Energy (KCal) | 265 | 122 |
| Energy (KJ) | 1096 | 505 |
| Fat (G) | 19.1 | 8.8 |
| Of which is saturates (G) | 6.9 | 3.2 |
| Carbohydrate (G) | 1.3 | 0.6 |
| Of which sugars (G) | 0.7 | 0.3 |
| Fibre (G) | 1.3 | 0.6 |
| Protein (G) | 21 | 9.7 |
| Salt (G) | 1.11 | 0.51 |
Allergen Info
Nutritional Info
Taste
Full Ingredients List
Super Eggs (Free-Range Eggs, Crème Fraiche (Milk), Petit Pois, Spinach, Salt). Sauteed Mushroom (Mushroom, Whole Grain Mustard (Water, Brown Mustard Seeds [Sulphites], Spirit Vinegar, Yellow Mustard Flour [Sulphites], Salt, Yellow Mustard Bran [Sulphites], Pimento), Parsley, Sunflower Oil, Salt, Black Pepper).
For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.
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