Turkey & Cranberry

Turkey, bacon, sausage, mixed leaves & cranberry sauce in a rye flatbread.

Contains Barley, Oat, Rye, Wheat, Milk, Soya, Sulphites

Nutritional Information

	Per portion	Per 100g
Energy (KCal)	617	243
Energy (KJ)	2588	1019
Fat (G)	24.9	9.8
Of which is saturates (G)	8.5	3.4
Carbohydrate (G)	63.1	24.8
Of which sugars (G)	9.7	3.8
Fibre (G)	10.3	4.1
Protein (G)	29.6	11.7
Salt (G)	3.06	1.21

Dietary Preferences

Source of Fibre
Source of Protein

Full Ingredients List

Rye Flatbread (Water, Wheat flour, whole grain Wheat flour, Rye kernels, Rye flour, sunflower seeds, linseed, durum Wheat, Oat flakes, Wheat gluten, dried sourdough (Rye flour^, sourdough culture), Barley malt extract, iodized salt, dried yeast, flour treatment agent (E300). Topping: Rye flour. Whole grain), Christmas Mix (Cranberry & white sauce mix (Cranberry sauce (Cranberries, Sugar, White Wine Vinegar, Orange Comminute [Orange, Sulphur Dioxide], Spices), Vegan White Sauce (Reconstituted Vegetable Stock [Water Salt, Yeast Extract, Maltodextrin, Sugar, Dried Onion, Dried Carrot, Vegetable Oil (Sunflower), Dried Herb], Vegetable Oil, Modified Starch, Soya Flor, Salt, Emulsifier, Soya Lecithin), Bacon (Pork Belly (Without Skin, Without Bones), Salt, Glucose, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite), Sausages (Pork, Water, Gluten Free Rusk (pea flake),, Salt, Rice Flour, Spices (White Pepper, Coriander, Ginger, Nutmeg, Chilli), Stabilisers (E450), Preservative E221(Sulphites), Flavour Enhancer E621, Antioxidant E301& E331, Pepper, E535 & E551), Turkey (Turkey Breast, Salt, Dextrose, Stabilisers (E451),(E450), (E452), Paprika), Cream Cheese (Cream, Skimmed Milk, Salt, Lactic Acid Culture, CO2), Mixed Leaves (Escarole, Apollo, Ruby Chard).

For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.