Hot Smoked Salmon & Cucumber

Hot Smoked Salmon & Cucumber

This product is only available at Gatwick Airport.

Hot smoked salmon with cream cheese, dill & cucumber in thick-cut, multigrain bread made with Wildfarmed regenerative flour.

Contains Wheat, Rye, Oats, Milk, Egg, Fish

Nutritional Information

	Per portion	Per 100g
Energy (KCal)	515	237
Energy (KJ)	2175	1002
Fat (G)	11.1	5.1
Of which is saturates (G)	2.7	1.2
Carbohydrate (G)	76.4	35.2
Of which sugars (G)	3.0	1.4
Fibre (G)	3.3	1.5
Protein (G)	25.3	11.6
Salt (G)	1.28	0.59

Full Ingredients List

Multigrain Sliced Bread (Multiseed Bread Concentrate (Wildfarmed Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sunflower Seeds, Brown Linseed, Wheat Gluten, Pumpkin Seeds, Wholemeal Rye Flour, Oats, Wheat Bran, Dried Wheat Sourdough, Sugar, Salt, Caramelised Sugar, Emulsifier: Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, Flour Treatment Agent: Ascorbic Acid), Bread Flour (Wheat Gluten), Yeast (Saccharomyces Cerevisiae), Water), Hot Smoked Salmon (Fish (Salmo salar, Salt)), Cucumber, Dill Mix (Cream Cheese (Milk, Cream (Milk), Salt, Lactic Acid Culture), Dill, Freshly Squeezed Lemon Juice), Black Pepper Mayo ( Egg Mayonnaise (Water, Rapeseed Oil, Cornflour, Sugar, Salt, Free Range Pasteurised Egg Yolk, Acidity Regulator: Acetic Acid, Flavouring), Black Pepper).

For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.