Smoked Salmon

Smoked Salmon

Scottish smoked salmon with free-range egg mayonnaise in a toasted wrap

Contains Wheat, Egg, Fish, Sulphites

Nutritional Information

	Per portion	Per 100g
Energy (KCal)	439	221
Energy (KJ)	2,187	927
Fat (G)	17.7	8.9
Of which is saturates (G)	4.5	2.2
Carbohydrate (G)	45	22.6
Of which sugars (G)	2	1
Fibre (G)	5.5	2.7
Protein (G)	21.7	10.9
Salt (G)	1.84	0.9

Dietary Preferences

Source of Protein

Full Ingredients List

Wheat Bran Wrap (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Wheat Bran, Raising Agents (E500, E296, E450i), Sugar, Stabiliser (Sodium Carboxymethyl Cellulose), Salt), Egg Mayonnaise (Free Range Eggs (Free Range Egg, Brine Mix (Water, Citric Acid, Tri-Sodium Citrate), Mayonnaise (Water, Rapeseed Oil, Cornflour, Sugar, Salt, Free Range Pasteurised Egg Yolk, Acidity Regulator (Acetic Acid), Flavouring.), Lemon Concentrate (Lemon Juice From Concentrate, Preservative: Potassium Metabisulphite (Sulphites) (E224)), Smoked Salmon (Salmon (Fish) (Salmo salar), Salt), Lemon Concentrate (Lemon Juice From Concentrate, Preservative: Potassium Metabisulphite (Sulphites) (E224)), Black Pepper.

For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.