Truffled Mushroom & Kale

Sautéed mushrooms, kale, mozzarella, and truffle-infused white sauce in a toasted wheat bran wrap.

Contains Wheat, Soya

Nutritional Information

	Per portion	Per 100g
Energy (KCal)	398	193
Energy (KJ)	1676	814
Fat (G)	16.8	8.2
Of which is saturates (G)	9.7	4.7
Carbohydrate (G)	50.5	24.5
Of which sugars (G)	1.4	0.7
Fibre (G)	6.7	3.3
Protein (G)	9.0	4.4
Salt (G)	1.67	0.81

Allergen Info

No Celery
No Crustaceans
No Egg
No Fish
No Lupin
No Milk
No Molluscs
No Mustard
No Nuts
No Peanuts
No Raw Egg
No Raw Meat
No Sesame
No Sulphites
No Sulphur Dioxide
No Unpasteurised Milk

Full Ingredients List

Wrap (Fortified Wheat Flour, (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Wheat Bran, Raising Agents (E500, E296, E450i), Sugar, Stabiliser (Sodium Carboxymethyl Cellulose), Salt), Roasted Mushrooms (Mushroom, Parsley, Rapeseed Oil, Salt, Black Pepper), Truffle Sauce (Vegan Cheese (Water, Coconut Oil, Modified Starch, Starch, Sea Salt, Mozzarella Flavour, Colour: B-Carotene, Vitamin B12, Olive Extract), Vegan Cheese (Water, Coconut Oil, Modified Starch, Starch, Sea Salt, Mozzarella Flavour, Colour: B-Carotene, Vitamin B12, Olive Extract), Vegan White Sauce (Reconstituted Vegetable Stock (Water Salt, Yeast Extract, Maltodextrin, Sugar, Dried Onion, Dried Carrot, Vegetable Oil (Sunflower), Dried Herb), Vegetable Oil, Modified Starch, Soya Flor, Salt, Emulsifier, Soya Lecithin), Truffle Oil (Extra virgin olive oil, white truffle flavouring), Truffle Oil (Extra virgin olive oil, white truffle flavouring)), Blanched Kale (Kale, Salt (contains E535 as anticaking agent)).

For allergens, including cereals containing gluten, see ingredients in bold. As most of our food is handmade in our on-site kitchens every day, the nutritional information can only be given as an average and we cannot guarantee that our food is completely free of any allergen.